Craving the iconic Shamrock Shake from McDonald’s but want to stick to your keto diet? You’re in luck! This Keto Shamrock Shake (Copycat McDonald’s Recipe) gives you all the creamy, minty goodness without the carbs. Packed with rich flavors and made with a few simple ingredients, this shake is a perfect low-carb alternative to the fast-food favorite. Whether you’re celebrating St. Patrick’s Day or simply indulging in a refreshing treat, this recipe will satisfy your sweet tooth while keeping you on track with your keto goals.
Shamrock shakes come around only once a year, but did you know that this St. Patrick’s Day treat has 76g of carbs in a small and 133g in a large! Avoid the 100g of added sugar and try this keto shamrock shake recipe instead! This simple recipe provides the creamy vanilla and mint flavor of a traditional shake, but without any added sweeteners.
Blend the heavy cream and ice together in a blender until a slushy-like consistency.
Add in the keto ice cream and mint extract. Blend until well combined.
Pour your keto shamrock shake into a tall milkshake glass and add your sugar-free whipped cream on top!
If you love the Shamrock Shake but want a keto-friendly version, this recipe is your answer. With the perfect balance of minty sweetness and creamy texture, this Keto Shamrock Shake (Copycat McDonald’s Recipe) will become your new go-to for satisfying your cravings. Give it a try and let us know how it turns out in the comments below! We’d love to hear your thoughts, tips, or variations.
Frequently Asked Questions
What is a Keto Shamrock Shake made of?
A Keto Shamrock Shake is made with low-carb ingredients to recreate the creamy, minty flavor of the classic McDonald’s version while staying keto-friendly. The base typically includes unsweetened almond milk, heavy cream, and a sugar-free sweetener like stevia or monk fruit. Peppermint extract provides that signature minty taste, while vanilla extract enhances the flavor. Some recipes may include ice for a thicker, colder texture. The result is a rich, creamy shake with minimal carbs, making it a perfect treat for anyone following a ketogenic diet. You can also top it with whipped cream for an extra indulgence.
How do I make a low-carb Shamrock Shake?
To make a low-carb Shamrock Shake, start with unsweetened almond milk as the base and add heavy cream for richness. Blend in a low-carb sweetener like stevia, monk fruit, or erythritol to taste. For the signature mint flavor, add peppermint extract, and a touch of vanilla extract for extra depth. If you want a thicker texture, include a few ice cubes or blend in some frozen cauliflower florets (it won’t affect the taste). Blend everything together until smooth and creamy. For an extra indulgence, top with sugar-free whipped cream and garnish with a sprinkle of cocoa or chopped nuts.
Can I make a Keto Shamrock Shake without artificial sweeteners?
Yes, you can make a Keto Shamrock Shake without artificial sweeteners! Instead of using typical sugar substitutes like erythritol or stevia, try natural low-carb sweeteners such as monk fruit or allulose. These options provide a similar sweetness without the glycemic spike and are often more natural. You can also sweeten your shake with a small amount of pure maple syrup (in moderation) or use unsweetened vanilla extract to enhance the flavor. Just remember to adjust the amount based on your preferred sweetness level and to ensure it stays within your daily carb limits. Enjoy your naturally sweetened shake!
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