Delicious Keto Salted Butter Fudge

Contents hide

1 Keto Salted Butter Fudge

1.1 Ingredients

1.2 Directions

2 Frequently Asked Questions

2.1 What is Keto Salted Butter Fudge made of?

2.2 Can I make this fudge dairy-free?

2.3 Is it difficult to make keto salted butter fudge?

Are you craving a rich, creamy treat that aligns with your keto lifestyle? Look no further than salted butter fudge—a decadent dessert that’s as indulgent as it is low-carb. This keto-friendly delight combines the perfect balance of salty and sweet flavors, making it an irresistible option for anyone cutting carbs but not their cravings. With just a few simple ingredients, you can create a melt-in-your-mouth fudge that satisfies your sweet tooth without derailing your progress. In this post, we’ll show you how to make a quick and easy salted butter fudge recipe that’s perfect for any occasion!

Try making a batch of this Keto Salted Butter Fudge to help satiate that sweet tooth while staying in ketosis.

Keto Salted Butter Fudge

Prep Time-15 mins. Cook Time-1 hr. Total Time1 hr 15 mins

Ingredients

8 oz cream cheese
1 cup unsalted grass-fed butter
1 cup Monk Fruit Sweetener
1 scoop vanilla whey
½ cup organic almond butter
Pinch of sea salt

Directions

Line a square baking dish with parchment paper.
In a medium-sized sauce pan over medium heat, melt the cream cheese and butter. Stir.
Add the organic almond butter and blend.
Remove from the heat and pour into a large mixing bowl.
Using a hand mixer, add the remaining ingredients, and blend well.
Pour fudge into the baking dish (making sure it’s distributed evenly).
Chill in the refrigerator to set.

Keto Salted Butter Fudge is the ultimate indulgence for anyone following a low-carb or keto lifestyle. This rich, creamy treat combines simplicity and decadence in every bite. With just a few basic ingredients—salted butter, a keto-friendly sweetener, heavy cream, and a touch of vanilla extract—you can whip up a dessert that satisfies your sweet cravings without compromising your diet. Whether you’re new to keto or a seasoned pro, this fudge is a delightful way to enjoy a guilt-free sweet treat.

The beauty of this recipe lies in its versatility. You can experiment with different flavors like cocoa powder for a chocolate twist or add toppings such as crushed nuts or sugar-free chocolate chips for extra texture. It’s a dessert that can be easily customized to suit your taste preferences while remaining keto-compliant. The smooth and creamy texture paired with the perfect balance of sweetness and a hint of saltiness makes this fudge truly irresistible. Thank you for choosing this recipe to sweeten your keto journey. Don’t forget to bookmark this page or share it with someone who could use a little keto dessert inspiration. Together, let’s make sticking to a keto lifestyle more delicious than ever!

Frequently Asked Questions

What is Keto Salted Butter Fudge made of?

Keto Salted Butter Fudge is made with simple, low-carb ingredients like salted butter, a keto-friendly sweetener (such as erythritol or allulose), heavy cream, and vanilla extract. These combine to create a rich, creamy texture and a perfect balance of sweetness and saltiness, making it a satisfying treat for keto enthusiasts.

Can I make this fudge dairy-free?

Yes, you can make Keto Salted Butter Fudge dairy-free with a few substitutions. Replace the butter with coconut oil or vegan butter, and swap heavy cream for full-fat coconut cream. Ensure the sweetener and other ingredients are also keto-compliant. The result will still be rich, creamy, and delicious while catering to a dairy-free lifestyle. Perfect for those with dietary restrictions or preferences while staying on track with keto!

Is it difficult to make keto salted butter fudge?

Not at all! Keto Salted Butter Fudge is incredibly easy to make, even for beginners. With just a few simple ingredients and minimal cooking time, you can whip up this creamy, low-carb treat in under 30 minutes. It’s a foolproof recipe that’s perfect for satisfying your sweet cravings effortlessly.