Baked Chicken Pizza is a delicious twist on the classic pizza, combining savory, tender chicken with the familiar flavors of mozzarella, tomatoes, and spices. The crispy, golden crust forms the perfect base to complement the tender, juicy chicken pieces. Whether you’re a pizza enthusiast or just looking to try something new, baked chicken pizza is sure to satisfy your cravings. It’s the ideal dish for a family dinner, party appetizer, or even a quick and easy weeknight meal. So, if you’re ready to explore a flavorful pizza that steps outside the traditional toppings, this recipe will quickly become a favorite.
This recipe is so easy, tasty, and fun, you’ll wonder why you didn’t think of it yourself. Mozzarella, tomato sauce, and italian seasoning turn basic baked chicken into chicken pizza for a dinner you and the kids will love. Serve with sides of zoodles and creamed kale or a classic Caesar salad.
Baked Chicken Pizza
Ingredients
- 8 oz chicken breast
- ½ tsp italian seasoning
- 2 tbsp tomato sauce
- 1 oz mozzarella cheese(shredded)
- sea salt and black pepper(to taste)
Directions
- Preheat the oven to 400ºF (205ºC) and line a baking sheet with parchment paper.
- Cut the chicken breast(s) in half lengthwise. Place the chicken cutlets on the prepared baking sheet and season both sides with Italian seasoning, salt, and pepper to taste. Bake for 12 to 15 minutes or until the chicken is cooked through.
- Remove the baking sheet from the oven and adjust the oven setting to broil
- Top the chicken cutlets evenly with the tomato sauce and the cheese. Broil for one to two minutes or until the cheese has melted. Divide evenly between plates or meal prep containers and enjoy!
Baked Chicken Pizza is a versatile, crowd-pleasing dish that elevates your pizza game. With its tender chicken, rich cheese, and flavorful toppings, it offers a new spin on your traditional pizza recipe. You can customize it to fit your preferences, adding vegetables, different cheeses, or seasonings. Whether baked to perfection for a family dinner or as a fun twist at your next gathering, this pizza is guaranteed to impress. Let us know in the comments how you like to prepare your baked chicken pizza, and share any creative ideas you have!
Frequently Asked Questions
What makes Baked Chicken Pizza different from regular pizza?
Baked Chicken Pizza stands out by replacing traditional pizza toppings like pepperoni or sausage with tender, juicy chicken. The combination of grilled or baked chicken with mozzarella cheese, fresh vegetables, and a savory sauce adds a flavorful twist to your typical pizza, making it a great option for those seeking something a little more unique.
How do I make Baked Chicken Pizza at home?
To make Baked Chicken Pizza at home, start by grilling or baking chicken breasts until fully cooked, then shred or slice them into bite-sized pieces. Preheat your oven to 475°F (245°C). Roll out pizza dough on a baking sheet and spread a layer of tomato sauce or pesto. Top with the shredded chicken, then add a generous layer of mozzarella cheese. Add your choice of vegetables, like bell peppers, onions, or spinach, and sprinkle with herbs or spices like oregano or basil. Bake for 10-12 minutes or until the crust is golden and the cheese is bubbly. Enjoy!
Can I add other ingredients to my Baked Chicken Pizza?
Absolutely! Baked Chicken Pizza is incredibly versatile. You can add vegetables like bell peppers, onions, or spinach, or even top it with bacon, mushrooms, or olives. For an extra kick, consider adding spicy jalapeños or hot sauce. The possibilities are endless when it comes to creating your perfect Baked Chicken Pizza!